Key Findings Substantial evidence exists for the impacts of agroecology in low- and middle-income countries (LMICs) on climate change adaptation. Farm...
Resources
The aim of the following policy recommendations developed by the Committee on World Food Security (CFS) is to provide guidance to Members and stakeholders in...
An urgent reconsideration of rural development is needed for achieving the 2030 Agenda for Sustainable Development. The current strategies and patterns of...
This analysis investigates the potential mechanism and the practical significance of the impacts of agricultural value chain development in a geographically...
Effective science-policy engagement efforts are crucial to accelerate climate action. Such efforts should be underpinned by high-quality knowledge generation...
An understanding of biodiversity is an important requirement of a wide range of programmes of study including biology, zoology, wildlife conservation and...
Despite several efforts for its dissemination, adoption of conservation agriculture (CA) in the Middle East and North Africa (MENA) region is low – causing...
Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles...
Increased agricultural production through both intensification and extensification is a major driver of the current biodiversity crisis. As a response, two...
The 2021 Global Report on Food Crises (GRFC 2021) highlights the remarkably high severity and numbers of people in Crisis or worse (IPC/CH Phase 3 or above) or...
