This paper presents four main findings and key recommendations of a dialogue that explored the role of agroecology in increasing resilience to agri-input...
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The COVID 19 pandemic had important consequences on international trade and food supply chains, which were all the more damaging for countries with import...
Bhutan is facing serious issues with land degradation, driven by unsustainable agricultural practices, such as overgrazing, as well as infrastructure...
Legislating for an ecosystem approach to fisheries (EAF) is complex, due to the holistic nature of EAF involving multiple factors that underpin the social...
This Country Programming Framework (CPF) is the planning and programming tool that translates the FAO Strategic Framework into actions for Maldives for the...
The national variety catalogue is an official document in which all commercialized crop varieties in the country are registered and their major varietal...
Rural advisory services ensure agricultural information is disseminated to rural populations, yet they are less accessible to women. This research provides...
While Bhutan has seen a substantial reduction in poverty from 23 2 percent in 2007 to 8 21 percent in 2017 and increased public investment in agriculture in...
NITI Aayog estimated that India’s GDP by 2050 could be lost by 6% due to water scarcity. Given the growing climate-induced uncertainties and the centrality of...
Different agriculture and NRM activities are relevant for different parts of the country owing to different development requirements amidst regional agro...
