Design and management principles for people and the environment Conventional agriculture is very productive. But high productivity comes at a cost: soil that...
New Publications
Wheat production has undergone rapid strides in India, mainly attributed to the widely cultivated high-yielding varieties (HYVs) and other technological...
Multi-actors innovation platforms (MAIPs) are increasingly deployed as a model for participatory and inclusive innovation to address the challenges of...
The Strategy and Knowledge Department (SKD) Learning Note #1 captures lessons about the design and supervision of Green Climate Fund (GCF) projects and lays...
Aggregation models where small farms jointly access credit, inputs, information, and product markets are not new to global agricultural systems. For over a...
The Gender Action Learning System (GALS) is a household methodology that helps realize gender-transformative results in IFAD’s operations. This note provides...
Even prior to COVID, there was a considerable push for food system transformation to achieve better nutrition and health as well as environmental and climate...
Assessing or understanding the agriculture innovation system (AIS) is an essential step to better understand the needs, new skills and functions needed by the...
