Betel vine cultivation offers a high-return, small-scale farming option for small and marginal farmers. In this blog, Anindita Bhattacharya highlights how...
Blogs
In this blog, Ranjitha Puskur and Mou Rani Sarker highlight the persistent and often invisible time poverty of rural women and how it affects their...
Many small food producers remain trapped in traditional product lines and need support from Extension and Advisory Services (EAS) to break free from the...
Not all farmers access knowledge equally. Women, youth, and older farmers face distinct barriers that shape how they learn and apply advice. Unless...
In this blog, V Sailaja explains why integrating beekeeping is essential for transitioning to agroecology and how this can be achieved. CONTEXT Every third...
In this blog, Dr. T. P. Rajendran stresses the need for comprehensive measures to reduce pesticide handling risks, a growing public health concern. While...
In this blog, Ranjitha Puskur highlights why revamping the design of agricultural extension services—by recognising women as key clients—is critical for...
In this blog, Aparna Radhakrishnan shares her experience with leading the implementation of the SHG Module of the Rural Agricultural Work Experience (RAWE)...
In this blog, Manoj, Sreeja, and Satyapriya examine the need for on-farm food safety in India and outline how extension can respond. CONTEXT Imagine a law that...
In this blog, K S Aditya discusses the challenging process of transforming a research idea into a comprehensive, fundable project proposal. Although there is...
